
Appetites has been open since February 2008. We specializes in custom catered functions. We do a variety of different types of events from weddings to lunch meetings to conferences and private dinners. We take pride in customizing your event. Let us make your event special.

Chef Michael has been in the food service industry for over 39 years. His studies were mainly focused in French cuisine but his style is Art Nouveau. Art Nouveau is a combination of culinary styles from around the world and their traditional ingredients presented in a nontraditional way.
Jodi has been in the food service industry for over 32 years. She has served in high end restaurants to seasonal locations and establishments that specialize in weddings and large functions. She is very good at organizing and pays attention to detail. She wants to make your event special.


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